Reply To: Stew recipe

[Mitchleysid]

I add a can of diced tomatoes. The acid in the tomatoes helps to tenderize the meat. Other than that I do it exactly the way Carpn does. 8 to 10 hours in a slow cooker. I use my instantant pot which allows me to sear the meat then add the rest and turn to slow cooker settings this automatically deglazes the pot.